Eat & Drink

SĀWA Tetebatu – Restaurant in Kembang Kuning near Tetebatu

Enjoy lunch, dinner and drinks at SĀWA Tetebatu Restaurant in Kembang Kuning near Tetebatu, with fresh local ingredients and a peaceful setting.
The two-storey timber restaurant surrounded by tropical plants.
OUR RESTAURANT

SĀWA Tetebatu

SĀWA Tetebatu, also written SAWA Tetebatu, is the restaurant at Les Rizieres Lombok in Kembang Kuning near Tetebatu, East Lombok. 

We welcome hotel guests and outside visitors for lunch, dinner and meals throughout the day.

Last food orders: 8:30 pm. Earlier cut-off times apply to some menu sections.

Explore our menu below or contact us on WhatsApp to reserve a table.
SĀWA Tetebatu dining room with a timber roof and open views of the rice fields.
OPENING & SERVING HOURS

SĀWA Tetebatu restaurant menu

We open daily from 11:00 am. Each menu section has its own serving hours, indicating when you can order from that section.

  • Daytime menu: 11:00 am–5:00 pm
  • All-day menu & starters: 11:00 am–8:00 pm
  • Dinner menu: 6:00 pm–8:00 pm
  • Desserts: 11:00 am–8:30 pm
  • Drinks: 11:00 am–9:30 pm

Please ask about and order today’s dinner special before 6:00 pm.

SĀWA Tetebatu logo
Fried rice topped with an egg, served with sliced tomato and cucumber.
Available to order: 11 AM - 5 PM

Daytime Menu

Omelette · V

Classic three-egg French rolled omelette, served with a slice of homemade bread.
Add tomato or onion: +10K
Add mushroom or Parmesan cheese: +15K

Nasi Goreng · V · GF

Traditional fried rice with vegetables, topped with a sunny-side-up egg.
Add Chicken: +25K
Add Tempe/Tofu: +15K

Mie Goreng · V

Traditional stir-fried noodles with vegetables, topped with a sunny-side-up egg.
Add Chicken:  +25K
Add Tempe/Tofu: +15K

Chicken Sandwich · M

Lightly warm pita pocket stuffed with smoked marinated chicken, tomato, green salad, sliced egg and pickles. Served with a light herb mayo.
Add Sasak Fries:  +20K

Falafel Sandwich · V

Lightly warm pita pocket filled with homemade crispy falafels, tomato, onion,
pickled turnip and beetroot and fresh mint. Served with lemon tahini sauce.
Add Sasak Fries:  +20K

Tuna Sandwich · F

Lightly warm pita pocket stuffed with tuna rillettes, olives, capers, celery, tomato,
sliced eggs and fresh herbs. Drizzled with extra virgin olive oil.
Add Sasak Fries:  +20K
Grilled skewers served with rice, vegetables and a dipping sauce.
Available to order: 11 AM - 8 PM

All-day Menu

Sasak Fries · V · GF

Hand-cut local sweet potato wedges, double-fried for a shattering crunch.
Served with a Tartare sauce.

Mie Soto · V

Aromatic Indonesian noodle soup with fresh vegetables, herbs and a lightly spiced broth. Served with sweet soy sauce and lime.
Add Chicken: +25K
Add Tofu: +15K

Vegetarian Sate · V

Marinated Tofu, Tempe & mushroom skewers, grilled with a sweet soy glaze.
Served with a peanut sauce, steamed rice and sautéed vegetables.

Chicken Sate · M

Marinated chicken skewers, grilled with a sweet soy glaze.
Served with a peanut sauce, steamed rice and sautéed vegetables.

Vegetarian Burger · V

Homemade veggie patty with melted mozzarella, caramelized onions, green salad,
tomato and pickles. Served with signature sauce on a toasted homemade bun.
Add Sasak Fries:  +20K

Beef Burger · M

Juicy hand-pressed beef patty with melted mozzarella, caramelized onions, green salad, tomato and pickles. Served with signature sauce on a toasted homemade bun.
Add Sasak Fries:  +20K
Golden spring rolls served with salad and a dipping sauce.
Available to order: 11 AM - 8 PM

Appetizers & Starters

Lumpias · V

Hand-rolled Indonesian spring rolls filled with carrots, sprouts and aromatic herbs.
Fried until golden and served with fresh mint, green salad and mild chili sauce.

Falafels · V

Traditional chickpea and fresh herb, fried to order.
Served with warm pita and cool yogurt sauce on the side.

Sicilian Caponata · VG

Slow cooked eggplant in a rich tomato agrodolce with olives and capers.
Finished with fresh basil and roasted cashews, served with olive oil toasted bread.

Roasted Carrots & Pumpkin · V · GF

Carrots and pumpkin roasted in a delicate blend of spices. Served over tahini
yogurt sauce, topped with pickled shallots, fresh herbs and roasted cashews.

Honey-Harissa Cauliflower · V · GF

Oven charred cauliflower in a honey and harissa glaze. Served over yogurt sauce
with tahini drizzle, topped with pickled shallots and fresh herbs.

Baba Ghanoush · VG

Fire-roasted eggplant blended with tahini, garlic and fresh lemon juice.
Served with warm pita, fresh herbs and a touch of pomegranate molasses.

Marinated Olives & Roasted Peanuts · VG · GF

Mixed olives gently marinated with aromatic herbs and citrus zest.
Served with homemade roasted peanuts.

Cheesy Bites · V

Hand-rolled cassava croquettes filled with melted mozzarella and herbs.
Fried until golden and served with a creamy herb ranch sauce.

Artichokes & Sundried Tomatoes · V

Artichoke hearts and sundried tomatoes marinated with citrus zest and fresh thyme.
Topped with a crispy parmesan tuile, served with olive oil toasted bread.
Grilled chicken served with rice and green vegetables.
Available to order: 6 PM - 8 PM

Dinner Menu

Vegetarian Curry · VG · GF

A creamy coconut red curry with seasonal vegetables and Indonesian aromatic spices. Served with steamed rice.

Seafood Curry · F · GF

A fragrant coconut red curry with fresh seafood, vegetables and Indonesian spices.
Served with steamed rice.

Chicken Taliwang · M · GF

Tender chicken marinated in traditional Lombok spices, grilled and coated with a rich, spicy sauce. Served with steamed rice and water spinach topped with Plecing sauce.

Beef Rendang · M · GF

Slow-cooked beef in a rich coconut sauce with aromatic Indonesian spices.
Served with steamed rice and sautéed vegetables.

Today's dinner special

Ask about & order today’s dinner special before 6 pm.
Caramelised banana served with a scoop of ice cream.
Available to order: 11 AM - 8.30 PM

Desserts

Fruit Platter

Fresh mix of seasonal tropical fruits.

Fried Pineapple or Fried Banana

Fresh pineapple or banana, lightly breaded and deep-fried until golden and crispy.

Fluffy Pancakes (3 pieces)

Choose between Banana, Lemon Sugar, Pineapple or Homemade Jam.

Thin French Crepes (2 pieces)

Choose between Banana, Lemon Sugar, Pineapple or Homemade Jam.

Sweet Combo

1 crepe or 1 pancake served with 1 scoop of ice cream of your choice.

Ice Cream - Flavors: Chocolate, Vanilla or Strawberry

1 scoop
2 scoops
3 scoops

Banana Split

Vanilla, Chocolate and Strawberry ice-cream on top of sliced banana with
chocolate sauce.
Make it with Fried Banana: +15k

Banana Flambée

Caramelized bananas cooked in butter and sugar, flambéed with rum,
and served warm with vanilla ice cream and Chantilly cream.

Pineapple Flambée

Caramelized pineapple slices cooked in butter and sugar, flambéed with rum,
and served warm with vanilla ice cream and Chantilly cream.
A citrus drink and a glass of watermelon juice on a garden table.
Available to order: 11 AM - 9.30 PM

Soft Drinks

Coffee & Chocolate

Lombok Coffee
French Press (Single)
French Press (Double)
Americano / Long Black
Iced Black Coffee
Espresso (Single)
Espresso (Double)
Cappuccino / Flat White
Hot/Iced Chocolate
Hot/Iced Latte

Tea (Iced / Hot)

Green Jasmin Tea/Black Tea
Ginger Tea/Lime Tea
Homemade Iced Tea: Ginger & Lemongrass

Juices/Smoothies

Seasonal Single Fruit Juice
Mixed Fruit Juice (ask for available fruits)
Milkshake - Flavors: Banana/Vanilla, Chocolate, Vanilla or Strawberry

Sodas & Syrups

Coke / Coke Zero
Soda Water
Monin Syrup - Flavors: Mint, Grenadine, Lemon, Strawberry (ask for more)
Diabolo - Monin Syrup + Sparkling Water

OVERSEAS - Lombok Crafted Drinks

Kombucha/Tepache (ask for flavours)
Ginger Beer
Two glasses of beer beside plates of food on a wooden table.
Available to order: 11.00 AM - 9.30 PM

Beers

PROST

Small (33cl)
Large (66cl)

SINGARAJA

Small (33cl)
Large (66cl)

BALI HAI

Romantic Days (50cl)
IPA EL DIABLO (50cl)
Glasses of red, white and rosé wine with food on a wooden table.
Available to order: 11.00 AM - 9.30 PM

Wine

CAP DISCOVERY - Chardonnay (White)

Glass (12cl)
Bottle (75cl)

CAP DISCOVERY - Cabernet Merlot (Red)

Glass (12cl)
Bottle (75cl)

CAP DISCOVERY - Rosé

Glass (12cl)
Bottle (75cl)

ZONIN - Prosecco (Italian Sparkling Wine)

Bottle (75cl)

Wine Selection

Ask your server about today's wine selection, or check the board for availability and prices.

SĀWA Tetebatu
by Les Rizieres Lombok

Jl. H. L. Abdul Jabar, Desa Kembang Kuning, 
Lombok Timur, 83662 – Indonesia
[email protected]
+62 813-3922-7051
VIEW ON MAP
VG Vegan · V Vegetarian · GF Gluten-Free · M Meat · F Fish

Prices are listed in thousands of Indonesian Rupiah (IDR). All prices are inclusive of tax and service charges.
Credit cards are accepted for payments of 100K IDR or more, with no additional fee.

THE RESTAURANT

Make a Reservation

Reserve a table at SĀWA Tetebatu for lunch or dinner. We welcome hotel guests and outside visitors. Contact us on WhatsApp to ask about availability or today’s specials.
Contact us on WhatsApp
Wooden dining tables and benches overlooking the rice fields at SĀWA Tetebatu.